Yay! Whip up a batch of overnight French toast.

It’s made with a rich, cinnamony custard-soaked sourdough bread and even the pickiest eaters will love it. I've been looking all over for a french toast casserole recipe that didn't require overnight soaking.

This was excellent! You can rest assured this is no ordinary French toast.

I have tried other oven-baked french toast recipes that ended in disappointment, but even my husband (who doesn't normally like french toast) enjoyed this one. I didn't have any french or thick bread, so I used two left-over sesame seed hamburger buns (those yummy thick ones) and supplemented it with regular honey-wheat sandwich bread. It makes for the perfect holiday or weekend breakfast, and you’ll love that you can make it the night before serving! Ingredients 1/4 cup butter ( room temperature ) 12 slices French bread slices (about 3/4- inch thick) 6 eggs 1 1/2 cups milk 4 tablespoons sugar (granulated) 2 tablespoons maple syrup (or golden cane syrup) 1 1/2 teaspoons vanilla 1/2 teaspoon … Instead, the extra-thick servings with the zesty orange filling make this oven French toast … Unlike some oven baked French toast recipes, this one does not require overnight soaking. I thought it was great! The solution? Ingredients 2 or 3 eggs (depending on how much bread you are using) 2 tbsp to 1/4 cup (2 oz) milk or half and half (for UK, half milk, half cream) vanilla, to your taste 5 to 6 slices of bread (any … But with all of your attention dedicated to lazing about and reading the paper, the mere thought of breaking out pans and mixing up a soaking mixture might seem exhausting.

French toast is the perfect breakfast for a lazy weekend morning. It turned out perfectly and is now my go-to french toast recipe. The pieces absorbed almost all the liquid overnight and puffed up so nicely in the oven. Overnight French Toast Casserole has all the goodness of French toast and then some thanks to that sweet crumble topping!