Reserve a table at Le Pressoir d’Argent Gordon Ramsay, Bordeaux on Tripadvisor: See 610 unbiased reviews of Le Pressoir d’Argent Gordon Ramsay, rated 4.5 of 5 on Tripadvisor and ranked #54 of 2,615 restaurants in Bordeaux. • Gordon Ramsay signs an ap... Two MICHELIN Stars: Excellent cooking, worth a detour! Alex Thibaut & Gordon Ramsay at Le Bordeaux. He has owned and operated a series of restaurants since he first became head chef of Aubergine in 1993. I would rate as ten stars if I could. I would...More, Le Pressoir D’Argent was the shining light in a culinary and wine tour through Bordeaux. We always advise our clients to book at least 3 weeks in advance, especially if you would like to visit us a Friday or Saturday night. So let the critics have their own opinion but I know this would win the people choice award for the best restaurant in Bordeaux hands downMore, Dear Worldtravelorplus, It is a once in a lifetime show and my wife and I thought it was worth the price! He has owned and operated a series of restaurants since he first became head chef of Aubergine in 1993. How to get to the restaurant. We have well noticed your message about the...More, This was a simply superb experience. The kept on coming with surprises and the whole rooom was excited. It will be hard for you to sleep after you eat here as the food never stops coming. • We hope to be back again very soon. #interconti, l'InterContinental Bordeaux célèbre toutes les f, This website may use cookies to improve your browsing experience, or to personalize offers and services. Restaurant Gordon, Matt Abé and the team would like to thank our guests for allowing us to continue to strive and create perfection for the past 21 years. Here's to the next chapter. Tramway - Grand Théâtre (TBM) Directions to get there As many guests choose our fine dining restaurant Le Pressoir d’Argent – Gordon Ramsay to celebrate birthdays and special occasion our dress code is … On behalf of the whole team at Le Pressoir d’Argent Gordon Ramsay we would like to thank you for taking the time to share your experience with us. When I pay hundreds of dollars for a restaurant experience, I want to be happy that I spent the money at the end of the meal at I was. See you soon in our gastronomic... Dear guest, thank you very much for your question. We're glad we ordered ahead of time for these delicious treats. Once you get to the table, you are greeted by a multitude of people. Deserving of 3 stars and one the best experiences I have had in my life, D'Argent topped my experience at any other 3 star Michelin I have ever eaten at. Are you sure you want to delete this question? Singapore - March 30 2017. Chef will be serving … Find on the map and call to book a table. We left very, very happy. Le Bordeaux restaurant Gordon Ramsay by Grand Hotel Bordeaux. By the way...I am not rolling it money but you deserve a treat once in a while. Reserve a table at Le Pressoir d’Argent Gordon Ramsay, Bordeaux on Tripadvisor: See 609 unbiased reviews of Le Pressoir d’Argent Gordon Ramsay, rated 4.5 of 5 on Tripadvisor and ranked #56 of 2,612 restaurants in Bordeaux. It was not just me that felt that way...every table around me felt the same way. When we received a copy of the menu afterwards it was a course on our menu. You might be going WHAT? Eager to pay homage to our terroir and local producers, the team at restaurant Le Bordeaux strives to work hand in hand with those who shape our beautiful region to offer, throughout the seasons, a local cuisine between land and sea. 3 star should be mean a destination restaurant... a restaurant you build your trip around and I can tell you this restaurant fits the bill. The food was exquisite and presentation wonderful: beef in a smoking cauldron reminiscent...of Hogwarts! Thank you. Simply amazing. I have eaten at other 3 star Michelin restaurants in North America and maybe the standard is not the same but my experience at Le Pressoir...D'Argent topped my experience at any other 3 star Michelin I have ever eaten at. Available from March 1st! So the only question is why is this restaurant not given 3 stars. But I am tellling you from a consumer perspective, this is everything most people would want in a 3 star Michelin star restaurant . It is very consumer friendly which should count a lot. Note: your question will be posted publicly on the Questions & Answers page. Le Bordeaux Gordon Ramsay is Ramsay’s second restaurant in Bordeaux, this one serving up a menu with a mix of British and French fare. Get quick answers from Le Pressoir d’Argent Gordon Ramsay staff and past visitors. Please update your service practices to the 21st century! Warm regards. This is very hard to get this feel across to a customer but it starts with staff having the right attitude to make sure your experience is enjoyable. We're glad we ordered ahead of time for these delicious treats. All the staff spoke excellent English and were completely knowledgeable about the food they were serving and very sensitive to our food allergies and likes / dislikes. This, and many other things made the meal such a delightful experience in every way. Thank you very much for contacting Le Pressoir d'Argent Gordon Ramsay. First he opened a restaurant in the same area as his Gallic opposite number, now Gordon Ramsay risks upsetting the French by serving English wines in Bordeaux… Wonderful richness to the sauce. Small restaurant with less than 10 tables. We did not go with the dinner tasting menu, but we did go with the suggested wine pairings for each course that we ordered, and we were very glad we did. We moved on to the lobster (and the impressive lobster press table side show) which was really delicious, and the aged shortloin. all kinds of wine. Midway thru the main course, the som came over and asked the other man whether he would also like some of the red; he did not ask the women, in fact didn’t even look in their direction, just poured for the second man, then disappeared. It is a hidden gem...at 185E for their tasting menu, it is really a good deal for the quality of food. Do go here. We started with the meal with buckwheat pasta with white truffle, and an artichoke poivrade. It starts with reception. There was quite a bit a theatre to the whole dining experience. This is very hard to get this feel across to a customer but it starts with staff having the right attitude to make sure your experience is enjoyable. He owned 25% of that restaurant, where he earned his first two Michelin stars. The wine pairing was awesome and even tho we were in downtown Bordeaux, we only had one wine from the region (of course there were many more than 6 courses). Scotch egg with smoked salmon and fish and chips are served in the company of local country produce. A commander, Le retour des beaux jours This was a treat. It was quite exemplary; all restaurants should aspire to be run like this.. Ramsay establishment. The white truffle was wonderfully fragrant and a delightful addition to both our appetizers. You almost feel over serviced in a good way. Next, we placed our wine order - a full bottle of white for all, plus a half bottle of red, intended primarily for the one man who ordered beef (the rest of us had lobster.). Written by Jane Anson in Bordeaux It seemed like the ingredients seemed rich but somehow the food was not heavy. By the way...I am not rolling it money but you deserve a treat once in a while.More, Dear Sir, All the Pressoir d'Argent restaurant Team would like to thank you very much for your comment. Just booked a trip to Bordeaux. They bring it to your table and the show begins with a special chrome device that will surprise you (see photo). February 17, 2016 Chef Gordon Ramsay Opens Restaurant at the New InterContinental Bordeaux The famed chef’s Le Pressoir d’Argent restaurant could make the new hotel a culinary destination… Different ingredients, different textures so it kept the food interesting. We had the signature dish a special blue lobster from a special region of France. It was all very unpretentious and very friendly. Le Bordeaux Restaurant +33 (0)5 57 30 43 46. To get more information, or to amend your preferences, press the “Cookie settings” button. They bring it to your table and the show begins with a special chrome device that will surprise you (see photo). • We moved on to the lobster (and the impressive lobster press table side show) which was really delicious, and the aged shortloin. There were layers of complexity to the food and each dish was different from the last one. I...More, OK...let me start this out by saying if you are on a budget stop reading now! The kept on coming with surprises and the whole rooom was excited. Women make money, spend money, and drink (and make!) The meal had great theatre, with the lobster course a stand-out highlight. Small restaurant with less than 10 tables. Prepare yourself, Le Studio du Grand Hôtel : une solution digitale, Week end Réconfort en vue +33 (0)5 57 30 43 46, 1| Visit our dedicated page: TAKE AWAY  Internationally renowned, multi-Michelin starred chef Gordon Ramsay has opened a string of successful restaurants across the globe, from the UK and France to Singapore and the United States. An essential address right in the historic heart of Gironde’s capital city. Thank you so much, for taking the time to write such a nice comment further to your visit, at Le Pressoir d’Argent Gordon Ramsay **. The shortloin was perfectly cooked, seasoned, smoked, and sauced with delightful garnish. Ramsay founded his global restaurant chain, Gordon Ramsay Restaurants, in 1997. The Gordon Ramsay Group has 25 restaurants globally, including Plane Food at Heathrow’s Terminal Five and Bread Street Kitchen in Hong Kong, together with his eponymous restaurant in Chelsea, which has maintained three Michelin stars for the past 12 years. It was not just me that felt that way...every table around me felt the same way. FYI, the 2 star at Sources de Caudalie was also good but nowhere near the level of Pressoir. (Yes, the women could have demanded equal treatment, BUT THEY SHOULDN’T HAVE TO!). Not that they are watching you but that they are giving you your space but if you need something, they are right on it Absolutely delicious and a delightful experience! It was quite exemplary; all restaurants should aspire to be run like this..More, Dear John, Public transport. Upstairs from this bistro is the 2-star Michelin restaurant of Gordon Ramsay, the "Pressoir d'Argent". Every item on the dish was arranged perfectly and seasoned impeccably. Le Bordeaux Restaurant +33 (0)5 57 30 43 46. Everything was so delicious. 2 Michelin-Starred Restaurant It will be hard for you to sleep after you eat here as the food never stops coming. Gordon Ramsay’s gastronomic restaurant, Le Pressoir d’Argent, can be defined as a master piece of the InterContinental® Bordeaux – Le Grand Hotel, an ageless landmark … L’Orangerie +33 (0)5 57 30 43 24. restaurants.bordeaux@ihg.com. we declined it as we had ordered the Celebration menu, which was enough! En 2010, Ramsay est attendu dans les cuisines de l'Hôtel Savoy pour sa réouverture [15]. The days when this kind of discrimination was considered “polite” are long gone! Not that they are watching you but that they are giving you your space but if you need something, they are right on it The kitchen and the front of the house just kept delivering quality with so many innumerable unexpected extras. 2| Make your selection of dishes 15th April, 2015 by Lucy Shaw. Written by Jane Anson in Bordeaux Gordon has also become a star of the small screen both in the UK and internationally, with shows such as Kitchen Nightmares, Hell’s Kitchen, Hotel Hell and MasterChef US. From the amuse bouche, to the mutliple desserts to the visit in the kitchen, the staff really made you feel that you were there for an experience and really wanted you to have a good time. Le Pressoir d’Argent, Bordeaux – Ramsay’s second restaurant in France (after Gordon Ramsay au Trianon) was established in 2015 and rocketed to success, earning two stars within a year of opening. That, to me, is what a 3 star Michelin restaurant should be. Public transport. Wednesday 8 June 2016. The service was also incredibly polished, as you’d expect in a Gordon...Ramsay establishment. Do not hesitate to contact me directly for any future reservation. We look forward to welcoming you in our gastronomic restaurant for a near occasion, We’ve long been fans of Ramsay’s beef wellington and after years of watching him on Hell’s Kitchen , we just had to try it at the now sadly closed Gordon Ramsay at Claridge’s in … Everything was so delicious. The wine liste guarantees a perfect association withe the delicious dishes proposed on the menu. How to get to the restaurant. We had very high expectations for a Michelin two star restaurant in Bordeaux, especially one with a Gordon Ramsay imprimatur, but the staff of the Le Pressoir D'Argent were able to absolutely greatly exceed all of them. Taking its name from the dining room’s centrepiece - a rare Christofle solid silver lobster press (one of just five in the world) - the Pressoir d'Argent is at the heart of the restaurant’s creative cooking and attention to detail. It is a once in a lifetime show and my wife and I thought it was worth the price! So the only question is why is this restaurant not given 3 stars. Please update your service practices to the 21st century! Photo: Julien Faure/ InterContinental Bordeaux Le Grand Hotel Lunching there recently, we began with some oysters from nearby Arcachon and then tucked into an impeccable terrine de foie gras successfully seasoned with Lillet, the Bordelais aperitif, and seared tuna with refreshing garnishes of avocado, Granny Smith apple, lime and herbs. We were truly honored. Thanks to them all for such a wonderful experience. The Gordon Ramsay Group has 25 restaurants globally, including Plane Food at Heathrow’s Terminal Five and Bread Street Kitchen in Hong Kong, together with his eponymous restaurant in Chelsea, which has maintained three Michelin stars for the past 12 years. Hello! Designed in a Belle-Époque style, restaurant le Bordeaux exhilarates the senses with a breathtaking view of the Opéra National. DISCOVER OUR NEW TAKE AWAY MENU. Bread Street Kitchen a restaurant owned by chef Gordon Ramsay in Singapore. Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor. +33 (0)5 57 30 43 04, Le Bordeaux Some of the items were even brought out of the kitchen during the preparation so that the waitstaff could demonstrate how they were being prepared. The shortloin was perfectly cooked, seasoned, smoked, and sauced with delightful garnish. I have eaten in some very elegant & expensive places...this one tops them all in a very great way! In addition to all the service, we got a tour of the kitchen and met the head dinner chef and the pastry or dessert chef. All of the dishes we had were miniature works of art. The "Le Bordeaux Gordon Ramsay" restaurant is located in the InterContinental hotel in the centre of Bordeaux, just opposite of the magnificent opera/theatre. This, and many other things made the meal such a delightful experience in every way. Slideshow . Food is exceptional . All the staff spoke excellent English and were completely knowledgeable about the food they were serving and very sensitive to our food allergies and likes / dislikes.